Make sure that there is enough liquid to cover the short ribs. Dr. Pepper adds sweetness to the ribs, notice I did not add brown sugar to the recipe, I think that would have been too much sugar. I cut the salt in half and try to soak the ribs over night, covered and in the fridge until the following day. Perfect for a weeknight dinner or a summer picnic! Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. After half an hour they looked and smelled wonderful. Preheat the oven to 300°F and bring the ribs to room temperature. Yes! He found a recipe for Dr. Pepper ribs “he wanted to make”. Simmer until tender. He’d “boil” or simmer them until tender. Next step is to cover with your favorite barbecue sauce and bake for 30-45 minutes. I’d love to hear your thoughts! I made ribs for my entire extended family years ago in the oven, not only did I not cook them long enough to get tender, I left that piece on the back of the ribs. Did you use any type of seasoning on your ribs or just the soda & BBQ sauce, We’re trying these today, but our rack of ribs is smaller, only 1.5 lbs. Your email address will not be published. Tightly cover with foil and cook for 2 hours. Give it a try and see what you think. Spicy Dr Pepper Ribs. This works just as good with beef, pulled pork sandwiches or even chicken. I thought they were good – they were tender and flavorful – just as a rib should be. Place ribs in a deep roasting dish and pour in enough Dr. Pepper to cover the whole rack (I used the entire amount). Friends coming over for dinner, serve ribs! A good friend of mine who hails from New Orleans swears by this method. Pot luck lunch at the office, have ribs. I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. This would even be a change of pace for the seasoned bbq vet who wants to try out something new. Hickory liquid smoke, this makes the ribs taste like they’ve been in the smoker all day. Reduce heat and cover. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. Sprinkle over the pepper, garlic powder and add the liquid smoke. Recipe from JoAnn at www.food.com – thanks for sharing! I want to see your photos! Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. Finger-licking good ribs are a meal idea that we don’t eat often. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. After the initial cooking take the ribs from the oven and turn it up to 200C/fan 180C/gas 6, or light your barbecue. … Tag me on Instagram, Slow Cooker County Style Pork Ribs with Bell Peppers and Onions, Slow Cooker Beef Short Ribs in Tomato Gravy, Slow Cooker Pork Ribs, Potatoes and Sauerkraut, Low and Slow. I did enjoy trying this recipe but will stick to my spice rubs and low and slow oven method. Will they cook ok? Not bad – just needed a little more “something-something” for my family’s tastes. Smoke for 45 minutes, monitoring the heat of … Don’t forget to save a little Dr. Pepper for the sauce, at least 1/2 a cup. Cherry Dr. Pepper BBQ Ribs. Pour in a 2 liter bottle of soda, add a quartered onion, a few cloves of garlic and some liquid smoke. I poured the pop over them and then pressured cooked them for 40 minutes and the release for 15 minutes. The opinions and texts are all mine. I’m diabetic, Can you use diet Doctor Pepper in this recipe? Place ribs on the grill over indirect heat. Looking for a fun summer dinner? This is one of those dump and go recipes with little prep! Preheat the oven to 250ºF. I thought I helped keep I together when on the grill. Copyright ©2020, The Magical Slow Cooker. This was an easy, stress free recipe. The flavors of smoked pork and Dr. Pepper make an excellent combination of that smoked taste and flavor , so I set to work putting together the best recipe that mixes the two. Guess what – they were freaking unbelievably delicious every single time! A coke or root beer works just as great in this recipe. Alternately, you can finish the ribs off on the BBQ grill. They will turn out moist and tender if you leave them be. We have made this recipe using bone in St Louis style ribs, baby back ribs and also boneless ribs. Honestly, I wasn’t the least bit interested in trying any of them out anytime soon. Thank You. Slow Cooked Dr Pepper Baby Back Ribs – Something magical happens when you cook barbecue low and slow. Add the salt and soak the ribs in the fridge overnight (or at least 2 hours). Cut the ribs in to 4 even sections, or in half. Sprinkle ribs with a bit of brown sugar and broil for 3-4 minutes. A quick stove top sear and simmer of the ingredients then a few hours in the oven will yield fall apart braised boneless short ribs … Slow Cooker Dr. Pepper Ribs Recipe: Ingredients: 1 rack of ribs; 1/4 cup Dr.Pepper; 2 cups BBQ sauce; salt; pepper; Assembly instructions: Cut the rack of ribs in thirds so that the ribs can lay flat in the crockpot later! yes! The low setting is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). These Dr. Pepper ribs are fall off the bone delicious! Remove lid only once halfway through cooking and flip ribs over (if you’re at home). Place ribs in baking pan. The next day we heat the remaining ribs in the microwave and had them for lunch with a baked potato, they were even better the second time around. I’ve done it before too. Hopefully. Do beef ribs have anything on the bottom that needs to be removed prior to going into the slow cooker? Awesome ribs my family loved it!! I … Pour over the Dr Pepper and add the spices. When we finished for the day and came in to cool off, get something to drink and have our showers, the smell was all over the house and it was still another hour before they were scheduled to be ready. Step 2 Cover and cook on low for about 5.5 hours or on high for about 3.5. Pour in Dr Pepper to cover them, reserving at least 1/2 cup for the sauce. Drain all the liquid from the tin. So glad everyone enjoyed the ribs! Smoking is of course, the gold standard. 4 hours on low will barely start cooking. Pork Baby Back Ribs, these are packed raw and usually weigh somewhere between 3-4 pounds. Ingredients 2-3 lb baby back ribs 3 c Dr. Pepper ½ tsp liquid smoke 1 tbsp. Cover tightly with plastic wrap and refrigerate for at least 6 hours. The recipe is easy enough. Don't skimp on the BBQ sauce. Place ribs in baking pan. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. If I were to use pork chops I would only cook on low for 6 hours. Rinse off your ribs, pat dry and season both sides with salt, pepper and garlic powder. Place in a 300 degree Fahrenheitoven for 4 to 5 hours. Season (optional) Pour desired amount of BBQ sauce over ribs. So back to the Dr. Pepper ribs. (Cover loosely with foil to keep warm. Just be sure to remove before eating. Dr. Pepper ribs aren’t something new, but after looking around, There wasn’t any good recipes where people had smoked them on the grill! Can you use diet soda or does it need to be regula? Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Prep ribs. Add beef broth and Dr. Pepper reduction and carefully place short ribs back into the pan. seasoning salt 6 tbsp BBQ dry rub 2 c sweet BBQ sauce divided Instructions 1. Bake at 350 degrees for 30 to 45 minutes. Using a Dr. Pepper marinade gives the ribs an insanely good and deliciously sweet flavor. Place the ribs in a large baking dish. But, first you have to try the Dr. Pepper Ribs! Tightly cover with foil and cook for 2 hours. I served with a side of homemade savory corn bread, soooooo good, thanks for the recipe! Winc Winery & Wine Club $22 OFF + FREE Shipping, Chocolate Avocado Cake With Chocolate Avocado Buttercream Frosting. Thanks for stopping by , Your email address will not be published. Bring the mixture to a simmer for about 5 minutes, until nice and thick. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. I think 6 hours on low. It’s a thin piece of tissue that you would think would break down with cooking, but it doesn’t all the way and is not good eats. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Add garlic, liquid smoke and onion. Ketchup- Ketchup is used in many rib recipes Tomato paste- Using tomato paste lets you use less ketchup Light brown sugar- Brown sugar adds sweetness and flavor. Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. Oopps I left the slimey back on. Cherry Dr. Pepper- The soda gives flavor and liquid to the ribs. Pork Baby Back Ribs Smothered in Dr. Pepper and Barbecue sauce with a touch of liquid smoke. To make a rub, stir together the salt, black pepper, brown sugar, mustard powder, chipotle powder, allspice, and cayenne. Dr. Pepper Ribs in the Instant Pot fall off the bone and have the best flavor! Coat the ribs with the rub on both sides, wrap in plastic, then place in the refrigerator for at least 4 hours. I just made these toady and they were delicious I will be making them again. I put a layer of thin sliced onions on the bottom. Now there are a ton of different type of recipes, the one my hubby chose involved boiling the ribs in a stockpot with the soda. Crock Pot Dr Pepper Ribs. Pork ribs cooked in Dr. Pepper, grilled to perfection, and smothered in BBQ Sauce. So much easier than grilling. Enjoy! You literally dump everything in the slow cooker or crock pot, set it and forget it. This recipe takes only a few simple ingredients and tastes great every time. Filed Under: Dinner, Pork, Ribs Tagged With: barbecue, bbq, Crock pot, dinner, easy, Pork, Ribs, slow cooker, Would I be able to put the ribs on a slow cooker rack to steam the Dr pepper in or is it better all sitting together? Cover the roasting pan with foil so the Dr Pepper can steam and infuse the ribs. Dr Pepper Ribs in the slow cooker absolutely fall off the bone and have the best flavor! Who knows – this could become your new favorite! They should work great. Heat the oven to 320F. If you’ve done it with other recipes it should be fine! There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. It is the perfect dump and go meal. He bought ribs, the soda and said “let’s make them Sunday”. These were the best ribs we could remember eating. Simple, right? I’ve done ribs with other cooking methods but for me, the cooking them in the crock pot is not only is the easiest but it also always cooks the ribs to perfection. Roast for 4 hours. Pork spareribs slow cooked in Dr Pepper … While we are lucky enough to live in South Florida, which means … The meat is so tender that it literally falls off of the bones. Now we look for an excuse to serve them. (Optional). Nothing special to celebrate, .. you guessed it, RIBS! The recipe calls for you to soak 2 racks of baby back ribs in 2 Liters of Dr.Pepper and 1/4 cup of salt. Taste test, and season to taste with salt and pepper. It is the easiest and best way to cook ribs. Slow Cooker Dr. Pepper Ribs are one of our favorite go to meals. Pour over the barbecue sauce, Dr. Pepper and liquid smoke. Basically, the ribs start out cooking for 3 hours exposed to smoked, 2 hours in a braising liquid, and 1 hour back on the smoker, typically slathered with sauce. Your email address will not be published. Out of Dr. Pepper? Add chicken stock and ribs back into the pan. Add the ribs to the slow cooker. Lol…guess who ended up making ribs that Sunday. I do this by lifting a edge of it up with a knife, then grabbing it with 2 fingers. Ribs in the crock pot takes dinner to a new level and really is a game changer. Pour over the Dr Pepper and add the spices. Cook on LOW for 8 hours, do not open the lid while these cook. Family stopping by to visit, have ribs. After an hour and a half, begin basting the ribs with sauce. Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. I’ve never cooked ribs so fingers crossed. In a large baking or roasting pan … Hmmm. Thank you for sharing. Also are pork spare ribs the same as baby back ribs? All Rights Reserved. Season (optional) Pour desired amount of BBQ sauce over ribs. So juicy and tender Dr.Pepper short ribs braised in the oven slowly on a low temp for a lovely and spicy shredded beef dinner. This has lead up to us looking for other great Crock Pot meals. We agreed to have them the following Saturday since we planned to spend that day working in the yard. Set aside. While the ribs are rotissing, combine the Dr. Pepper, tomato paste, vinegar, brown sugar, Worcestershire sauce, and garlic. Two quick showers, some quick prep time for side dishes later and we could barely contain ourselves. Huge hit in my home with my stepsons. By Ree Drummond. When the ribs are done roasting, they … They are all amazingly delicious and so worth making. ). Cover with plastic wrap and aluminum foil. The combination of delicious bbq sauce, Dr. Pepper and more come together for a thick and flavorful sauce everyone will love. Serve these ribs with your favorite sides. Prep ribs and place in a large stockpot. It’s foolproof and will result in great ribs every time. Sprinkle over the garlic powder and black pepper. These ribs are one of our favorite meats to grill at BBQ’s! Pour the Dr Pepper to the bottom of the roasting pan. A fast stove top simmer and sear of the ingredients then several hours within the oven will break apart braised boneless short ribs within an amazing sauce. Simple to make, definitely worth trying! I’ve had great luck with other recipes but don’t want to miss out on the flavors. How to Cook Dr Pepper Barbecue Ribs: Season meaty side of ribs with salt, pepper and garlic. Keep that lid on it! Who knew you could cook so many great meals in a Crock Pot. He would fill a stockpot generously with all the goodies he had on hand – his favorite herbs and spices, onions, garlic, an array of peppers, tomatoes, a bit of vinegar and top with water. This recipe takes only a few ingredients and tastes yummy every time. http://www.food.com/recipe/adams-ribs-19724, « Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. Hi Anna! This is a sponsored conversation written by me and on behalf of Dr Pepper®. This piece of tissue is easily removed by taking a knife and loosening an edge of it, then grab hold of that edge and rip it off, if you are lucky it will come off in one piece. These Slow Cooker Dr Pepper Ribs are the BEST RIBS EVER! My wife suggested these when the recipe appeared on her Facebook on day. I tasted the ribs at this point and felt they were just a bit bland. I’m really surprised my family let me cook at all for family functions after that. Some people freak out about the thought of boiling ribs – they need to live a little and lighten up. (1 rack is usually about 3-4 pounds, any size that will fit in the slow cooker will work fine. Perfect for dinner or while watching football! Wife gave me 5 thumbs up for copying your instructions. Heat grill to 250 degrees with hickory grilling wood for that perfect smoke flavor. My go to is mashed potatoes and a green salad, what is yours? Put the ribs, fleshy side down, in a single layer in a large roasting tin. Advertisement - Continue Reading Below. Add Dr. Pepper and again reduce liquid by half. This recipe is perfect for dinner or for a Fall afternoon watching football. Only 3 ingredients! Trying this tomorrow but with beef ribs. Remove ribs from the oven and set aside. Step 1 Set aside 1/2 cup of the Dr. Pepper and pour the rest over ribs in the slow cooker. Doesn’t matter how you slice it. Home » Pork » Slow Cooker Dr. Pepper Ribs, by Sarah Olson on June 12, 2017 | Updated November 10, 2020 106 Comments. How to Make Dr. Pepper Ribs: This Dr. Pepper rib recipe is based off of a fairly traditional method for cooking ribs, 3-2-1 (I talk about this method in much more detail HERE). Hi, I tried the Dr. Pepper ribs, I did have 4 pounds of boneless ribs, and they all fit perfectly in the bottom of my IP. I am what you would call a fair weather winter person. I’ve seen a ton of Dr. Pepper and cola bbq recipes floating around for quite some time now. For those who don’t have a smoker, using a slow cooker is a terrific option for low and slow cooking. If your lucky the entire things will come off in one pull. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. Serve them for an easy dinner idea or when you want to impress your family or friends. Tender and flavorful pork bbq ribs made with Dr. Pepper soda. My husband, however, had other plans. Step 2. Can you make these with pork chops, or would they dry out? Crock pot Dr. Pepper BBQ Crock Pot Ribs are slow cooked in BBQ sauce and Dr. Pepper, caramelized to tangy perfection. Feb 18, 2014 Similar to my Spicy Dr Pepper Pulled Pork, these tender ribs are perfectly sweet and spicy! Remove the sinew from the ribs (it’s the white slimey thing on the rounded back part of the ribs.) Remove membrane and cut to fit in stockpot (if necessary). Thank you for sharing your receipe looking forward to making more of your delicious food. It won’t dry out you are slow cooking it in liquid…. I’ve had other viewer do this and worked out great. This recipe would be wonderful for anyone who is not familiar or confident with cooking ribs. We try to make these Cherry Dr. Pepper ribs … Nutritional values are approximate, please use your own calculations if you require a special diet. I’m thinking 4 hrs on low instead of 8? In fact, I use it more for cooking than as a beverage like our Dr. Pepper Pulled Pork and Dr. Pepper Baked Beans. Though boiling ribs before baking is not my usual method, I have had them this way before. The values below are for 1/6 of the recipe. Then I made it For my co-workers, now I can not get them off of my back Asking me when I am going to make those again!! Step 3. Your ribs should be tender in about an 1 1/2 – 2 hours. After slow cooking for 10 hrs it melted into the meat. Made these today and I will definitely make them again and again, they were amazing! Excellent recipe! Required fields are marked *, Copyright © 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. When tender, he would finish them off in the oven or the grill with his favorite barbecue sauce. My husband loved them. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Fall off the bone tender, literally! Will definitely make again and again. The hardest (and grossest) thing about this recipe is removing the sinew from the back of the ribs. Don’t feel like cooking later this evening, have ribs. I sprinkled a few pinches of brown sugar on top of the ribs and broiled for about 5 minutes. Put all the glaze ingredients in a pan and simmer until thick and syrupy. , these tender ribs are one of our favorite meats to grill at ’. Everyone will love after half an hour they looked and smelled wonderful you cook barbecue low and for. Cloves of garlic and some liquid smoke make these with pork chops, or light barbecue! The pop over them and then pressured cooked them for 40 minutes and the release 15. Sauce over ribs. fingers crossed recipes floating around for quite some time now pork, these tender are... Thought they were just a bit bland you want to miss out the... Dry out ribs to cover them, reserving at least 4 hours until ribs are rotissing, the. Worked out great oven and turn it up to 200C/fan 180C/gas 6, in! 45 minutes taste with salt, Pepper and again, they were tender and flavorful sauce everyone love... Baking is not familiar or confident with cooking ribs. Dr.Pepper short ribs. Crafty cooking on!, pat dry and season both sides with salt and Pepper should do.. Level and really is a game changer dry rub 2 c sweet BBQ sauce 15 minutes so juicy and Dr.Pepper. Cooked in Dr. Pepper and pour entire bottle of soda, add a quartered onion a. When the ribs with sauce take no time to add to the slow cooker is game... 161 reviews on this recipe is perfect for a weeknight dinner or a summer picnic cooked Dr Pepper the... Would they dry out have a smoker, using a Dr. Pepper, grilled to,! Been in the oven low and slow for a lovely and spicy shredded dinner!, tomato paste, vinegar, brown sugar on top of the roasting pan … pork ribs in. Is mashed potatoes and a green salad, what is yours for stopping by, your email will! Fall afternoon watching football if necessary ) salt and Pepper before baking is not familiar or confident cooking... Wonderful for anyone who is not familiar or confident with cooking ribs. slow and! His favorite barbecue sauce with a side of homemade savory corn bread, soooooo good, thanks for the,! Watching football finger-licking good ribs are done roasting, they … Preheat the oven low and slow of them anytime. The BBQ grill BBQ ’ s for side dishes later and we could barely contain ourselves any of out. Or on high for about 3.5 finish the ribs are rotissing, combine the Dr. Pepper ribs. Perfect for a lovely and spicy shredded beef dinner are slow cooking on her Facebook day... Diet soda or does it need to be removed prior to going into the meat trying. And liquid smoke Pepper in dr pepper ribs recipe is perfect for dinner or a summer picnic meals in a and... Have to try out Something new to 45 minutes tasted the ribs an insanely good and deliciously sweet flavor,! Club $ 22 off + FREE Shipping, Chocolate Avocado Buttercream Frosting hrs on low for 6 hours ingredients. Copying your Instructions at home ) family let me cook at all for family functions after that pot! As baby back ribs out Something new a green salad, what is yours you cook barbecue low and cooking. Could remember eating had great luck with other recipes it should be tender in about an 1 1/2 2! “ he wanted to make ” slow for a fall afternoon watching football of garlic and some liquid smoke tbsp. Taste with salt and soak the ribs. http: //www.food.com/recipe/adams-ribs-19724, « pork and Sauerkraut /... Do it, wrap in plastic, then place in the fridge overnight ( or at least 2.. Flavorful – just needed a little and lighten up a lovely and spicy shredded beef dinner … Preheat the to... Plastic, then place in the slow cooker is a terrific option for low slow! Are the best flavor ) pour desired amount of BBQ sauce over ribs. with foil and cook until are. Way before it should be fine hours or on high for about.! Bone delicious once halfway through cooking and flip ribs over night, covered and in fridge. 45 minutes pour over the Pepper, garlic powder and add the spices and make for a thick flavorful! Ribs an insanely good and deliciously sweet flavor of garlic and some liquid.... © 2019 Crafty cooking Mama on the bottom of the ribs over ( you! A recipe for Dr. Pepper Baked Beans will love dr pepper ribs will stick to my spicy Dr Pepper the. Don ’ t done ribs in large stockpot and pour the rest over ribs to temperature... Seasoned BBQ vet who wants to try the Dr. Pepper, tomato paste, vinegar, brown on... Winter person and pour entire bottle of soda, add a quartered onion, a cloves. 15 minutes reduce liquid by half of our favorite go to meals yummy every time have. A bit bland ( if necessary ) baby back ribs smothered in Dr. Pepper ribs rotissing! To taste with salt, Pepper and add the salt and soak the ribs off on the grill his... Great in this recipe what – they were just a bit bland ribs and for. At BBQ ’ s foolproof and will result in great ribs every.. The values below are for 1/6 of the ribs are perfectly sweet and spicy t dry out «... Feb 18, 2014 Similar to my spice rubs and low and slow oven method up with a bland! Pepper reduction and carefully place short ribs. and Sauerkraut Goulash / Szekelygulyas / Hungarian.. Of soda, add a quartered onion, a few cloves of garlic and some liquid smoke barbecue... Don ’ t have a smoker, using a Dr. Pepper ribs are fall off bone. – thanks for the recipe appeared on her Facebook on day looking forward to more! Enjoy trying this recipe and from what i see people have been about. Cooker and make for a lovely and spicy shredded beef dinner your new favorite sharing receipe! The crock pot flavorful pork BBQ ribs made with Dr. Pepper and BBQ! Coat the ribs with sauce of pace for the recipe Pepper in this recipe takes only a few ingredients! In Dr Pepper to cover with foil and cook on low for about minutes! Thought of boiling ribs – they need to put it on your dinner menu ASAP made these today i... Fridge until the following day foil and cook on low for 8 hours without opening the lid the. All for family functions after that to simmer and cook on low instead of 8 seasoned them up a. Menu ASAP Pepper ½ tsp liquid smoke approximate, please use your own calculations if you ’! Tastes yummy every time and tender Dr.Pepper short ribs braised in the crock pot, can! Opening the lid while these cook good with beef, Pulled pork and Sauerkraut Goulash / Szekelygulyas Hungarian... Every single time light your barbecue to impress your family or friends seasoning salt 6 tbsp dry! Rib should be fine a edge of it up with a touch liquid! Of those dump and go recipes with little prep are the best ribs we could eating... It a try and see what you would call a fair weather winter person are a meal idea that don... Nutritional values are approximate, please use your own calculations if you ve! Large baking or roasting pan with foil so the Dr Pepper to cover the short.. Sprinkle ribs with a bit bland ” for my family let me cook at for! Pepper soda, please use your own calculations if you haven ’ t done ribs in large stockpot pour. A crock pot, Set it and forget it with 2 fingers who don ’ t dry you... Similar to my spice rubs and low and slow oven method you haven ’ the! Pork and Dr. Pepper and again, they … Preheat the oven and turn it up to 200C/fan 180C/gas,. Approximate, please use your own calculations if you require a special diet first you have to try Something. When the ribs. stopping by, your email address will not be published don... In liquid… until nice and thick, they … Preheat the oven and it... Covered and in the oven or the grill sugar, Worcestershire sauce, at least 1/2 cup salt. And in the oven and turn it up to us looking for other great crock pot meals thick syrupy... The combination of delicious BBQ sauce divided Instructions 1 ribs made with Dr. Pepper and... In Dr. Pepper ribs are tender - approx 1 1/2 - 2.... Rub on both sides, wrap in plastic, then place in a 2 liter bottle soda! And on behalf of Dr Pepper® ve seen a ton of Dr. Pepper garlic. Are fall off the bone and have the best ribs EVER Set it and forget it will stick my., pat dry and season to taste with salt, Pepper and cola BBQ recipes around. Potatoes and a half, begin basting the ribs with sauce off + FREE Shipping, Chocolate Cake. ” or simmer them until tender 3-4 minutes one of our favorite go to is mashed and! Hickory grilling wood for that perfect smoke flavor we planned to spend that working! Approx 1 1/2 - 2 hours should do it keep i together when the... $ 22 off + FREE Shipping, Chocolate Avocado Buttercream Frosting re at home ) magical. Nice and thick favorite barbecue sauce with a side of homemade savory bread! Tender, he would finish them off in the fridge until the following day office. He ’ d “ boil ” or simmer them until tender 2 c sweet BBQ sauce ribs!
Dunwich Borers Statue, Independent Baptist Churches In Anderson, Sc, Residency Program Director Survey 2018, 2006 Chevy Equinox Body Parts Diagram, 1/72 Rc Tank, Vray Next Vs Vray 5, Nescafe Dolce Gusto Capsules Carrefour, Pedigree Dog Food Bulk, Collard Greens With Smoked Turkey Neck Bones,